THE SPICE LAB Grilling and roasting seasoning 160 g

One blend for the grill, the roasting tray and the saucepan. THE SPICE LAB grilling and roasting seasoning is a salt-based mix with coriander, paprika, garlic, ginger and caraway. Its robust, savoury character complements meat, while warming spices give everyday cooking a little more depth.

More than a barbecue seasoning

Use to season meat before grilling or roasting, or stir into stews and soups. For a simple tray dinner, toss vegetables with a little oil and the blend before roasting. As salt is the first ingredient, take it into account before adding any extra.

Ingredients and allergens
Ingredients: salt, coriander, paprika, cane sugar, ginger, caraway, garlic, pepper (1%), hydrolysed vegetable protein, turmeric, fenugreek, chilli peppers.

May contain traces of EGG, SOYA, MILK, CELERY, MUSTARD and SULPHITES.

Product details and storage
Net weight: 160 g. Country of origin: Austria.
Store in a cool, dry place away from direct sunlight. After opening, store in an airtight container.

Nutrition per 100 g
Energy: 542 kJ / 129 kcal; fat: 4.3 g, of which saturates: 0.5 g; carbohydrate: 16.4 g, of which sugars: 7.6 g; protein: 4.4 g.