LIVOO Vertical grill

Kebab and gyros cooked the right way — vertically, slowly, with the fat basting the meat as it rotates. The LIVOO Vertical grill brings that method home, with a central skewer that holds up to 2.5 kg of meat and ten additional 23 cm skewers for a full spread of mixed grill at the same time.

Vertical cooking, authentic results

The vertical format is not a gimmick — it is the method that makes kebab and gyros what they are. Meat stacked on the central skewer cooks evenly at 200°C as the heat circulates around it, while the fat drips down and bastes the layers below. The result is moist, evenly cooked meat with the characteristic texture that horizontal grilling cannot replicate.

Ten skewers, one session

The ten 23 cm skewers expand the grill beyond the central column — vegetables, prawns, halloumi, or smaller cuts of meat can all cook simultaneously alongside the main skewer. The grease collector beneath keeps the cooking area clean and makes cleanup straightforward.

Technical specifications

Cooking temperature: 200°C (±20°C). Central skewer: 1, for meat up to 2.5 kg. Additional skewers: 10 × 23 cm. Grease collector: included. Overall dimensions: 34 × 28 × 45 cm. Weight: 4.62 kg. 

Safety and compliance

CE marked. Compliant with EU Low Voltage Directive 2014/35/EU and EMC Directive 2014/30/EU. Food contact parts meet EU food contact material regulations (EC) No 1935/2004. For indoor use only. Do not leave unattended during use. Allow to cool fully before handling skewers.

Why LIVOO

LIVOO is a French small appliance brand that designs for real cooking occasions. The DOM323 is a good example — a vertical grill that does what it promises, built to European safety standards and sized for home use without compromising on capacity.