STERNSTEIGER Stahlwaren Nagasaki hand hammered Santoku knife

A distinctive Japanese Artisan / Japandi Kitchen Premium style that blends traditional Japanese forging aesthetics with modern kitchen functionality. This knife creates a refined, visually appealing environment where precision and workflow feel natural and effortless.

The Santoku knife is a versatile kitchen essential, ideal for cutting meat, fish, and vegetables. The hand-hammered VG-10 steel blade features an ultra-sharp edge, delivering clean and precise cuts with minimal effort. The hammered texture not only adds a unique visual character but also helps reduce food sticking to the blade. Its balanced construction and ergonomic handle ensure comfort and control, even during extended use.

Crafted from premium VG-10 steel, the blade offers exceptional sharpness retention, durability, and corrosion resistance. All materials are food-safe, free from harmful substances, and aligned with modern sustainability standards.

Why choose STERNSTEIGER Stahlwaren
A German brand combining precision engineering with global design influence. Made in Germany, this knife ensures high quality, durability, and professional performance for everyday use.

Technical information:

• Type: Santoku knife
• Blade material: hand-hammered VG-10 steel
• Features: ultra-sharp edge, hammered surface reduces sticking
• Color: silver blade with natural tones (beige, brown, black)
• Materials: metal, steel
• Construction: handmade
• Made in: Germany
• Compliance: meets EU food contact regulations (EC No. 1935/2004), REACH compliance, general safety and quality standards