{"product_id":"miola-rice-cooking-aid-1kg","title":"Miola enzyme rice cooking aid 1 kg","description":"\u003cp\u003eWhen rice is the centre of the meal, an evenly cooked batch matters. Miola is an enzyme-based rice cooking aid from Japan that helps rice absorb water, supporting more even cooking. It is added to the cooking water before the heat goes on, rather than used as a finishing sauce or seasoning.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA little help for the rice pot\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eUse when preparing rice for sushi, rice bowls or side dishes. It is a practical ingredient for kitchens making rice regularly, where consistency matters as much as the toppings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow to use\u003c\/strong\u003e\u003cbr\u003eAdd to the water before cooking. The supplied dosage is 1–2 g of Miola per 1.4 kg of cooked rice; the rice quantity refers to the finished cooked weight, not the dry weight.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003eGlucose, potato starch, dextrin, salt, enzymes: papain, protease, ?-amylase.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduct details\u003c\/strong\u003e\u003cbr\u003eNet weight: 1 kg. Country of origin: Japan.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eNutrition per 100 g\u003c\/strong\u003e\u003cbr\u003eEnergy: 1522 kJ \/ 366 kcal; fat: \u0026lt;0.5 g, of which saturates: \u0026lt;0.1 g; carbohydrate: 91 g, of which sugars: 47 g; protein: \u0026lt;0.5 g; salt: 3 g.\u003c\/p\u003e","brand":"CESARS","offers":[{"title":"Default Title","offer_id":55304159723858,"sku":"CESAR-41","price":58.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/2752\/9298\/files\/4951380332013_dazadi-produkti_piedeva-risu-pagatavosanai-miola-1kg.jpg?v=1793569542","url":"https:\/\/fyrheim.eu\/it\/products\/miola-rice-cooking-aid-1kg","provider":"FyrHeim","version":"1.0","type":"link"}